[Sca-cooks] Re: *sigh*

Siegfried Heydrich baronsig at peganet.com
Wed Sep 25 21:39:26 PDT 2002


    It was a fish soup . . . .

-----Original Message-----

>My brother encountered something called "wanton soup" on a restaurant
>menu in Annapolis a year or so ago. We speculated mightily on the
>secret ingredients when he told me about it.
>
>Adamantius




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