[Sca-cooks] New Zealand/Australia:food advice

[Jones, Craig]

Nope.  It's only 1:45pm here and I get off work at 5pm.

Byeeee,

Drakey.

> -----Original Message-----
> From: Daniel Myers [mailto:doc at medievalcookery.com]
> Sent: Friday, 27 September 2002 1:28 PM
> To: sca-cooks at ansteorra.org
> Subject: Re: [Sca-cooks] New Zealand/Australia:food advice
>
> Ooh!  Yes, please!  Hopefully I didn't send this off too late!
>
>
> On Thursday, September 26, 2002, at 07:37 PM, Jones, Craig wrote:
>
> > I'm off to Cooking Co-ordinates tonight to buy a Tagine.  I think
I've
> > seen ground or whole wattle seeds there.  Want me to pick some up
for
> > you?
> >
> > Also, Anahita, do you still need the musk stuff?
> >
> > Drakey.
> >
> >> -----Original Message-----
> >> From: Daniel Myers [mailto:doc at medievalcookery.com]
> >> Sent: Friday, 27 September 2002 12:15 AM
> >> To: sca-cooks at ansteorra.org
> >> Subject: Re: [Sca-cooks] New Zealand/Australia:food advice
> >>
> >>
> >> On Wednesday, September 25, 2002, at 09:58 PM, AnnaMarie wrote:
> >>
> >>> http://www.laoutback.com/arnotts.html
> >>>
> >>> Here's all the Tim Tams you can eat!!!  Also lots of other Oz
stuff
> >>> that
> >>> looks wonderful.
> >>
> >> ... but no ground, roasted wattle-seed.  I'd love to try some of
this
> >> stuff out, but I can't find anywhere that sells it in/to the US.
> >>
> >>
> >> --
> >> -=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
> >>   Edouard Halidai  (Daniel Myers)
> >>   http://www.medievalcookery.com/
> >> -=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-
> >>
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