[Sca-cooks] Translation issue

[Patrick Levesque]

Greetings to the list!

This is a very basic question: I'm wondering about the exact meaning of
'grams'. (The french-english dictionnaries I have here are not of much
help, unfortunately, being stuck on the metrical measurement).

Do they only refer to pulses and legumes in general, or does the term
indicate a narrower selection therein? Webster's definition is 'any of
several beans' which quite frankly doesn't lead one very far...

It seems safe to assume that chickpeas would be included, but I want to
verify this before I adapt a new recipe.

thanks!

Petru 'cel Paros' Voda
Shire of l'Ile du Dragon Dormant