[Sca-cooks] Just A Feast report (part 1/2: general report)

Laura C. Minnick lcm at efn.org
Mon Apr 7 16:38:38 PDT 2003


At 04:47 PM 4/7/03 -0400, you wrote:
>
>My goal was to provide a really high-class, impressive evening.  We
>wanted everything to look beautiful, to have a lot of ceremony and
>pageantry, a heap of tasty and authentic food, and appropriate
>entertainments.
>
>People arrived from 5pm onwards, to find a small hall lit by
>candlelight.  Banners and wall hangings covered most of the modern stuff
>on the walls.  The tables were set in a U shape, covered with white
>tablecloths,

Wubba! You got me already!

>When most of the guests had arrived, and our Baron had managed to get
>changed (he always seems to take his time at this), our Marshall of the
>Hall rapped her staff on the wooden floor and announced a ceremonial
>handwashing.  The servers processed in, bearing bowls of scented water
>and linen towels, and everyone washed their hands and settled in for the
>start of the feast.

YESSSS!!!

(Heh heh heh... Master, our Evil Plan to make people do Period Stuff and
enjoy it seems to be working... Shut up, Minion! You want them to find out?)

*koff*

'Lainie
____________________________________________________________________________
Sometimes Life makes drastic changes without our permission...



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