[Sca-cooks] RE: Italian Renaissance dining and manners

[Vincent Cuenca]

Is it "Il Trinciante" or one of the other books on this website that has the
listing of menus for a year?  I've got my cap set to find the one for my
birthday (July 30), but for the life of me I can't remember which book or
what page.  Any advice?

Thanks,

Vicente
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If you get into a jam, you can always eat something, blow something up or
throw penguins. --Jim Henson




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