[Sca-cooks] Roasted pig

[Olwen the Odd]

>Hello again to all, it is I, Yeke Delger. Well, the time finally came for 
>me to roast the pig I
>was asking you all about. Olwen's friend Ed and his wife sent me great 
>information on
>what to stuff it with and a rub to put on it, along with exactly how they 
>did it a few weeks
>ago.
>
>
>So, thank you all again for all your help. The pig was superb and there was 
>none left. I
>have now been named as the official Baronial pig roaster, along with my 
>other jobs and
>titles. I think I should just be called "Sucker", I never know when to say 
>no. Therefore, I am
>currently Chevetain of the Cooking Guild, Chronicler, on Retinue, 
>Chirugeon, and
>Autocrat for our Founding Revel in February. Yes, I also work full time 
>outside the house,
>in construction.
>
>In Everyone's Service,
>Yeke Delger, AoA
>
>P.S.
>(I got my AoA, since I last wrote you all. But beinging Mongolian, there is 
>no title for Lady)

Congratulations on your AoA!
I loved your story about the pig.  So glad to hear it all turned out so 
well.  Thanks!!
Olwen

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