Sausage gravy- was Re: [Sca-cooks] gravy

[Susan Fox-Davis]

Bleargh.  At least it's not Spam.

May the Hogfather bring you lots of jolly sausages of your choice and 
fat of the land the whole year though!

Selene C.

margali wrote:

> i think the facilities just expanded to fit a few [*urp*] more people
>
> Phil Troy/ G. Tacitus Adamantius wrote:
>
>> Eeee-ewww. Sausage gravy made with bangers... or canned Vienna 
>> Sausages...
>>