[Sca-cooks] how to cook 20 lbs of rice
Vincent Cuenca
bootkiller at hotmail.com
Tue Feb 18 11:52:41 PST 2003
Hi folks:
I know I got this info last year, but I can't lay hands on it just now.
Does anyone remember HG Cariadoc's method for cooking large amounts of rice
in a pot? Specifically, how much water in proportion to the volume of rice?
I remember the method well enough.
A similar method for couscous would be greatly appreciated as well.
Thanks,
Vicente
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If you get into a jam, you can always eat something, blow something up or
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