[Sca-cooks] help!oop

[Diana Skaggs]

--
[ Picked text/plain from multipart/alternative ]

What worked for me: thoroughly dry the hot dog with paper toweling.  Roll in plain flour or cornstarch, then dip in the cornmeal batter.  Make sure your oil is at temperature. And don't let them touch each other.
Alternatively: thinly slice the hotdogs, toss with flour or cornstarch, shake off the excess, mix in cornmeal batter and make corndog fritters.
Liadan
 robert frazier <robertblacksmith at yahoo.com> wrote:my nephew's birthday is today and for his birthday
dinner he wanted corn dogs(he's 16).
i failed miserably.
the batter didn't stick.the hot dog wI'veold.
ihundredskI'veor hunderds.i've walked into homes
and made dinner for 25 with what was in the kitchen.
and i got beaten by a hot dog fritter!!!
what did i do wrong.



=====
robert frazier
stallarifannsk household,An Tir
S.S.D.D.

__________________________________________________
Do you Yahoo!?
Yahoo! Mail Plus - Powerful. Affordable. Sign up now.
http://mailplus.yahoo.com
_______________________________________________
Sca-cooks mailing list
Sca-cooks at ansteorra.org
http://www.ansteorra.org/mailman/listinfo/sca-cooks