[Sca-cooks] Eel
johnna holloway
johnna at sitka.engin.umich.edu
Mon Jan 13 17:33:19 PST 2003
You could do worse than to start with this article
CONSIDER THE EEL.
http://www.gastronomica.org/gastro/pages/sample2.2.html
It's adapted from the book--
Consider the Eel by Richard Schweid.
University of North Carolina Press.
http://www.recipesource.com/ , the Food Network and the florilegium have
recipes.
You can also google eel and recipes for a selection.
Johnnae llyn Lewis Johnna Holloway
Dan Phelps wrote:
>
> Hello I'm looking for recipes for eel, be they period or not. Any and all
> aid in my quest will be appreciated.
>
> Daniel
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