[Sca-cooks] OT: Fusion Cuisine Game

[Nancy Kiel]

There's the fusion that started it  all----Brie quesadilla with sweet-pea
guacamole----and two of my favorite,disgustin-but-actually-appeared-in-print
receipes, Tofu Tuna Puffs and Chili Cheddar Stuffed Prunes. Very scary!!!



Nancy Kiel
nancy_kiel at hotmail.com
A foolish consistency is the hobgoblin of little minds.   Emerson





>From: SableSwanHerald at aol.com
>Reply-To: sca-cooks at ansteorra.org
>To: sca-cooks at ansteorra.org
>Subject: Re: [Sca-cooks] OT:  Fusion Cuisine Game
>Date: Fri, 31 Jan 2003 17:30:52 EST
>
>--
>[ Picked text/plain from multipart/alternative ]
>Avraham -
>
>That's *kind* of the point.  :-)  I roll my eyes every time I read menus in
>finer restaurants these days.  :-)
>
>Berengaria
>
>"Portobello mushroom slivers topped with a jicama-cucumber granita finished
>with catalina french dressing drizzles and raisins."  It's a great car game
>for long drives.
>_______________________________________________
>Sca-cooks mailing list
>Sca-cooks at ansteorra.org
>http://www.ansteorra.org/mailman/listinfo/sca-cooks


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