[Sca-cooks] faux watermelon?
Huette von Ahrens
ahrenshav at yahoo.com
Sat Jul 5 10:31:28 PDT 2003
--- Aurore <Aurore at hot.rr.com> wrote:
>
> 2pints of frozen strawberries, a package of
> strawberry glaze, a handful or
> two of raisins: all in a bowl. Mix. Then a
> thin layer of green frosting on
> top. A little sweet but it was good after a
> good afternoon of swimming.
> Aurore
>
So I take it that this remains in the bowl and is
not molded?
I am not sure that I would like green frosting on
top. If I made this. I probably would use green
jello, following the jiggler recipe, on top.
This would be a lot less sweet.
Now that I am thinking about it, I have a cake
pan that is shaped like half a football. I think
that I will fill it with the green jello jiggler,
then when it is stiff, I will scoop out most of
the jello, leaving a shell. I will then fill it
with the strawberry mixture, but I think I will
use
strawberry jello instead of the glaze [but still
using the strawberries and raisins], again using
the jiggler recipe. When this is unmolded it
should look just like a watermelon cut in half.
Thank you for the inspiration!
Huette
=====
Blessed are they who can laugh at themselves for they
shall never cease to be amused.
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