[Sca-cooks] Growing Herbs

[Lord Boroghul Khara]

On 7/16/03 12:02 AM, "jenne at fiedlerfamily.net" <jenne at fiedlerfamily.net>
wrote:

>> Use sweet woodruff sparingly; it contains coumarin, if I remember right,
>> which is a carcinogen.
> 
> Ah, but it makes an excellent strewing herb (and is good in potpourris and
> sachets if you do them...)
> 
And wonderful in May Wine...  Which reminds me... I need to make another
pilgrimage to the St. Julian Winery in Michigan.