[Sca-cooks] dealing with cooks neurosis

[Robin Carroll-Mann]

On 26 Jun 2003, at 11:50, jenne at fiedlerfamily.net wrote:

> But how do you know if it went well, if the kitchen was running well?
> 
> -- Pani Jadwiga Zajaczkowa, Knowledge Pika   jenne at fiedlerfamily.net

If the people were fed and happy, then the kitchen was running well.  An 
accident happened, and you took prompt action to deal with it.  That doesn't 
sound "out of control" to me.


Brighid ni Chiarain *** mka Robin Carroll-Mann
Barony of Settmour Swamp, East Kingdom
rcmann4 at earthlink.net