[Sca-cooks] Kippers and Toad-in-the-hole

[johnna holloway]

The kipper recipe with a picture of what they look like
is online at:

http://www.marthastewart.com/page.jhtml?type=content&styleType=tvradio&catid=cat14618&id=tvs4128

You may have to cut and paste that address --- or just
check out marthastewart.com and click on the tv part for
May 14th.

The ones I used to eat in the UK were normally plate sized.
They also are smoked generally as well as being salted.

Johnnae

Sue Clemenger wrote:

> Kippers are a sort of small fish, like sardines, aren't they?
> --maire,

> johnna holloway wrote:
> >> OK here's a weird episode.
> > British food historian Alan Davidson is on
> > Martha Stewart Living today. He's teaching her
> > how to prepare kippers and toad-in-the-hole.