[Sca-cooks] Thanksgiving food

[chirhart_1]

I just finished "THE GRATE PIE" ,Pumpkin -1 ft.5 in. across, 3 in. deep, and
4 Ft. 5 in. around . Oh man can't wait !

                                                                          "
HAPPY DAY TO ALL "     Chirhart
----- Original Message ----- 
From: "Alex Clark" <alexbclark at pennswoods.net>
To: "Cooks within the SCA" <sca-cooks at ansteorra.org>
Sent: Thursday, November 27, 2003 1:33 AM
Subject: Re: [Sca-cooks] Thanksgiving food


> I'm baking pumpkin pies. It's been a long time since I made flaky/mealy
> pastry and it seems to have come out too moist this time. But that's okay
> as long as the filling is good. My mother's in charge of the rest of the
> meal; I plan to be there in time to help her make it.
>
> Alex Clark/Henry of Maldon