[Sca-cooks] plea for help-- Soup for the Qan
Daniel Myers
edouard at medievalcookery.com
Wed Oct 1 09:52:18 PDT 2003
On Wednesday, October 1, 2003, at 11:52 AM, <jenne at fiedlerfamily.net>
wrote:
>> Does asafoetida have binding properties to it? (Like cracker meal, or
>> eggs,
>> or something)
>
> Well, asafoetida is a resin, so it might have some binding
> properties....
> But I'd be sceptical it was enough.
Especially considering how asafoetida is incredibly potent. I can't
imagine anyone using more than a pinch of it in anything. We keep the
jars of that stuff sealed in plastic bags so it doesn't ... um ...
alter the flavor of the spices in the nearby jars.
- Doc
--
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Daniel Myers
http://www.thegoatinthegarden.com/
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