[Sca-cooks] chili question...
Kathleen A. Roberts
karobert at unm.edu
Fri Oct 17 07:54:48 PDT 2003
--On Friday, October 17, 2003 10:41 AM -0400 Phlip <phlip at 99main.com> wrote:
>
> Ene bichizh ogsen baina shuu...
> Damned if I know- I just got the ingredients, and as near as I can tell,
> it's Yuppie PC chili.
AHA!!!!!!!!!!!!!!!!! yes, tomatillos. salsa out of bottle prolly means
some vinegar. yeah... i don't usually use tomatillos in my green chili.
this transplanted in new mexico baltimore-on never acquired that taste. ;)
cailte
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