[Sca-cooks] chili question...

Kathleen A. Roberts karobert at unm.edu
Fri Oct 17 07:54:48 PDT 2003



--On Friday, October 17, 2003 10:41 AM -0400 Phlip <phlip at 99main.com> wrote:

>
> Ene bichizh ogsen baina shuu...

> Damned if I know- I just got the ingredients, and as near as I can tell,
> it's Yuppie PC chili.

AHA!!!!!!!!!!!!!!!!!   yes, tomatillos.  salsa out of bottle prolly means 
some vinegar.  yeah...  i don't usually use tomatillos in my green chili. 
this transplanted in new mexico baltimore-on never acquired that taste. ;)

cailte





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