[Sca-cooks] Question regarding canisiones...
Kathleen A. Roberts
karobert at unm.edu
Mon Oct 27 11:32:14 PST 2003
--On Monday, October 27, 2003 7:02 PM +0000 Olwen the Odd
<olwentheodd at hotmail.com> wrote:
> Is there a reason why you don't want to use rosewater or almonds? If
> it's because you don't have any, well, we could fix that. Olwen
> Oh, you could use orange water in place of the rosewater.
nah... she's the dessert guru who is putting up with my 'marzipan madness
scroll' ;)
cailte
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