[Sca-cooks] Chocolate Drink for Gunther

[ranvaig at columbus.rr.com]

>To this I added cinnamon and nutmeg. This was to
>duplicate the taste of xochinacztli, the flower of Cymbopetalum
>penduliflorum.  According to the Badianu Codex, cinnamon replaced
>this in modern Mexican chocolate, but it tasted more like nutmeg.

To those concerned about the use of cinnamon and nutmeg,
the recipe EXPLICITLY says this is a substitute for a native
flavoring with a similar taste.

Ranvaig