[Sca-cooks] Beverages, was Royal authenticity
lilinah at earthlink.net
lilinah at earthlink.net
Tue Sep 30 11:02:53 PDT 2003
Brangwayna wrote:
> Clearly, England has the concept of a cut-off line between
> when something is alcohol and when it's not based on the
> percentage. Do we here in the US?
I confess not to be a lawyer and therefore not to be a good resource
on this, but i will pipe in anyway to say that i think this would
vary state by state, and in some places, county by county.
For example, when i lived in New York City, in Manhattan (1967-69)
the drinking age there was 18, while in the rest of New York State it
was 21. Now, i understand that it's all uniform.
However, i mention this because there are still towns and counties
that are dry or have blue laws, when other parts of the same state do
not. I suspect one may need to take these into account at events...
Anahita
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