[Sca-cooks] candied ginger

[jah at twcny.rr.com]

Thank you so very much!

Jules/Catalina

ps in case you missed it, I got silly info
because I mispelled a word, as I had
a migraine and could not see very well
when I was typing.

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 Message: 12
 Date: Fri, 16 Apr 2004 01:15:25 -0500
 From: Stefan li Rous <StefanliRous at austin.rr.com>
 Subject: [Sca-cooks] Candied ginger?
 To: SCA-Cooks maillist SCA-Cooks <SCA-Cooks at ansteorra.org>
 Message-ID: <7385C71B-8F6D-11D8-9A30-000393A414D0 at austin.rr.com>
 Content-Type: text/plain; charset=US-ASCII; format=flowed

   Mistress Catalina asked:
  >info
 > as to how to candy ginger!
 > PLEASE!!!!!!
 I'm afraid I must have missed your earlier request.
 Check this file in the FOOD-SWEETS section of the Florilegium:
 candied-peel-msg  (51K)  3/27/04    Candied fruit peels. A late period 
 treat.
 http://www.florilegium.org/files/FOOD-SWEETS/candied-peels-msg.html
 The process for candying ginger is going to be similar to that for 
 candying peel. This file might also be of use:
 Candying-art       
 Stefan

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