[Sca-cooks] 50's vs '70s
Elaine Koogler
ekoogler1 at comcast.net
Fri Apr 30 05:28:51 PDT 2004
Actually, I think you may be mixing your metaphors. The poodle skirts
were much earlier...in the '50's....I never had one because my mother
made all of my clothes and wouldn't let me follow fads ("If all of your
friends were to jump off of a cliff, would you follow?"). The tie-dyed
shirts and platform shoes came later...mostly in the 60's. By then I
could determine my own fashion, so owned both!!
Kiri
Carper, Rachel wrote:
>Please do not make that suggestion to my mother. I can see the outfit
>from here.
>
>-----Original Message-----
>From: sca-cooks-bounces at ansteorra.org
>[mailto:sca-cooks-bounces at ansteorra.org] On Behalf Of Robin Carroll-Mann
>Sent: Thursday, April 29, 2004 11:01 PM
>To: Cooks within the SCA
>Subject: Re: [Sca-cooks] 50's vs '70s
>
>
>On 29 Apr 2004, at 22:03, Phlip wrote:
>
>
>
>>But to continue the thought- we know they had pizza, and we know they
>>had tuna noodle casserole (with the nasty peas), so obviously for
>>feast, we're going to serve tuna noodle pizza (with nasty peas).
>>
>>
>
>Don't forget to wear your black leather poodle skirt with the tie-dyed
>t-shirt
>and the platform shoes. You really can't get the full mid-century
>experience
>unless you're wearing appropriate garb.
>
>
>Brighid ni Chiarain *** mka Robin Carroll-Mann
>Barony of Settmour Swamp, East Kingdom
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>
--
Learning is a lifetime journey...growing older merely adds experience to
knowledge and wisdom to curiosity.
-- C.E. Lawrence
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