[Sca-cooks] OT - recipe help

[Dani]

I'm looking for a recipe for a friend, and I'm having zero luck online.  
The name of the dish is wurgels (pronounced vur-guls or wur-guls, 
depending on who's talking).  It's a doughy Pennsylvania Dutch recipe, 
probably from the Lehigh Valley/Allentown area.  Unfortunately I don't 
have a more specific description of the dish (I'm working on that) - I'm 
hoping someone might recognize it by name alone. 

Thanks,
Iuliana