[Sca-cooks] Suggestions Needed
Stefan li Rous
StefanliRous at austin.rr.com
Sat Dec 4 00:32:21 PST 2004
Goeffrey de Warenne asked:
> As a new SCA cook, I've been cooking various recipes at home to
> experiment, but my family is starting to beg me for meat loaf with
> ketchup and
> mashed potatoes.....
> meatloaf-msg (16K) 4/ 8/02 Period meatloaf-like recipes.
There are also a number of medieval recipes which are very close to
many "modern" foods. Scrambled eggs, pretzels, wafers, salads and
others come to mind.
> I'd like to start taking food to our barony meetings for people to try
> (hey, it gives me a reason to cook more medieval food than my family is
> prepared to eat). Does anyone have suggestions for things that would
> be appropriate
> and would travel to that kind of setting?
Perhaps some of these files in the Florilegium might be of interest?
eggs-stuffed-msg (32K) 12/25/02 Period stuffed eggs dishes. Recipes.
finger-foods-msg (24K) 9/ 2/02 Ideas for finger foods at feasts
and events.
tarts-msg (102K) 5/21/04 Period small, open-topped, shallow
pies.
Tourny-Basket-art (20K) 11/24/01 "Filling the Tourney Basket"
by Lady Caointiarn.
meatballs-msg (13K) 10/17/04 Period dishes with meatballs.
(provide toothpicks)
pickled-meats-msg (58K) 10/11/01 Period pickled meats. Lord's Salt.
recipes.
14C-Sweets-art (17K) 9/14/00 "Sweets and Treats of the 14C"
by Lady Hauviette d'Anjou.
3-Span-Sweets-art (13K) 4/26/01 Three Spanish sweet dishes from de
Nola by
Vicente.
marzipan-msg (85K) 6/18/04 Use of marzipan (almond paste) in
sotelties.
Rosquillas-msg (15K) 6/20/01 Spanish pastry of biscotti-like
rings.
shortbread-msg (32K) 1/12/01 Period shortbread. Recipes and
directions.
23-Ger-Mushrm-art (28K) 3/ 6/03 "Twenty-three German Mushroom
Recipes"
by Anahita.
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
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