[Sca-cooks] Is it time to clean out your fridge?

[Sue Clemenger]

*snerk*
I almost went without breakfast last Thursday, when I poured milk on my 
cereal, and the milk came out in glompy clumps.  Mind you, it didn't 
*smell* bad, it'd just...coagulated.  *sigh*
--maire, who had to make do (oh, darn) with buying a lovely bagel and a 
Quad Americano on her way to work....

Laura C. Minnick wrote:

  DAIRY PRODUCTS
> Milk is spoiled when it starts to look like yogurt. Yogurt is spoiled
> when it starts to look like cottage cheese. Cottage cheese is spoiled
> when it starts to look like regular cheese. Regular cheese is nothing
> but spoiled milk anyway and can't get any more spoiled than it is
> already. Cheddar cheese is spoiled when you think it is blue cheese
> but you realize you've never purchased that kind.