[Sca-cooks] A culinary history site from Kiri

[Stefan li Rous]

Kiri, a past member of this list, asked me to post this, so I am:
> 1.  I found a great web site that I would like to share with 
> SCA-Cooks.  It's a culinary history web site www.foodtimeline.org.  I 
> feel sure others have already found it.  We found it today while 
> Phillip was reading "Saveur" magazine.  In case anyone isn't familiar 
> with it...on it's home page there is a time line listing just about 
> every kind of food you can think of...from Europe, the Americas, Asia 
> and Africa.  Most of the foods are a link to a page that describe its 
> history and include links to information about cultivation and 
> recipes.  I think it will be quite useful!

She also asked for the subscription address for this list so she could 
join again. I hope she does.

Stefan
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
    Mark S. Harris           Austin, Texas          
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****