[Sca-cooks] rabbit
Olwen the Odd
olwentheodd at hotmail.com
Thu Jan 15 13:16:47 PST 2004
Speaking of rabbits...is your bunny still around Serena?
>ROFLMAO but no thanks Stefan, the mother/daughter owners of the rabbit
>won't
>let anyone near the rabbit with a rabbit recipe book. The rabbit should be
>getting fixed soon anyways and he has this lovely grey coat and up to 7
>lbs.
>*drools* I still say red wine sauce makes for a lovely dinner, I'll just
>have to use chicken instead. Looks the same in the pan once cooked and
>done. Aurore
>
> > Aurore commented:
> > > Me and the shire's ex-treasurer have been discussing the houserabbit's
> > > future plans, I said red wine sauce, he said stew, the wife and
> > > daughter of the ex-treasurer are saying $%& NO! Darn one rabbit out
> > > of the stew
> > > pot.
> > Okay, then perhaps some non-stew recipes. :-)
> > rabbit-dishes-msg (52K) 1/11/04 Period rabbit and hare recipes.
> > http://www.florilegium.org/files/FOOD-MEATS/rabbit-dishes-msg.html
> >
> > Stefan
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