[Sca-cooks] Gaelic OT

[Joan Nicholson]

If there is any translation needed,  I have a friend that just came back to
the States after getting her Doctorate in Gaelic in Edinburgh.  As she was
SCA (and probably will be again), I'm sure she would help.

Prydwen
----- Original Message ----- 
From: "vicki shaw" <vhsjvs at gis.net>
To: "Cooks within the SCA" <sca-cooks at ansteorra.org>
Sent: Thursday, January 15, 2004 8:19 PM
Subject: Re: [Sca-cooks] Gaelic (was:Citron?


> I studied it for a year and dropped it for Welsh.  But I still love the
> sound of it.  I was in Scotland in 2003 and 2002.  I love Scotland.  Have
> lots of friends there now, all of whom I met on the internet and all of
whom
> took me around to see the places I wanted to see.  And the islands:  Skye,
> Lewis, Mull...what a country.  I have a good dictionary here that I am not
> using plus some really good learning cds and a book to go along with them.
> Got anything to barter?
> Angharad
>
>
> > LOL!  I am SO language impaired.  I can barely manage to translate 16th
c.
> > Italian without literally looking up every word.  Gaelic is the language
I
> > would learn, though, if I had the aptitude.  Listening to BBC Gaelic
while
> > driving around Scotland this summer was delightful, right up to the
point
> > that they played the Macarena (or however it is spelled).  Talk about
> > surreal!  The one thing I didn't buy while I was there was a good
> > Gaelic/English dictionary.  That is at the top of the list when we go
back
> > in '05.
> >
> > Mairi Ceilidh
> >
> >
> >
> >
> > > ok but I will still look.  do you speak any gaelic?
> > > Angharad
> >
> >
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