[Sca-cooks] Shepherd's Pie

[Etain1263 at aol.com]

 I always use "leftovers"...even the mashed potatoes!  It's what you make for 
Sunday supper when you've had the roast beast (beef, pork, etc)  and mashed 
potatoes for dinner.   In reality, I don't really do the "Sunday dinner" thing 
all that much..so I use whatever veggies are stashed in the frig from previous 
meals.  I always save the gravy, too.  I have never even heard of tomato 
sauce in this dish.   I just started sprinkling cheese over the top when I saw a 
friend do it.  

Etain