[Sca-cooks] "Tuna Cassarole"
Johnna Holloway
johnna at sitka.engin.umich.edu
Tue Jan 27 18:21:49 PST 2004
I have made this only once in recent memory (mostly to show
the 13 year old what people ate before there was pizza morning, noon and
night) . I was informed by the two males in the household that
it was a waste of good macaroni and that eating macaroni with
butter was one thing but eating tuna casserole was not their thing.
I believe the malamute enjoyed it though. I don't think casseroles
are their thing at all. They were of the same opinion
when I showed them the ad concerning the green bean casserole.
They tend to want fresh food prepared for each meal and no being
served left-overs.
Johnnae
Hrothny/Rosine wrote:
> I horrified my sweetie by gathering tuna, elbow macaroni, Campbell's
>cream of Mushroom soup and a can - yes, a can! - of sweet peas. And made
>tuna cassarole with it all. snipped
> Me, being frugal, I ate it but by the fourth bite was remembering why I
>hadn't made it in over 20 years. A healthy dose of black pepper helped me
>get through the mess.
>My Momma lived through the Depression (and it shows),
>Hrothny
>
>
>
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