[Sca-cooks] Pennsic Chocolate Cheese

Elaine Koogler ekoogler1 at comcast.net
Fri Jul 9 04:59:53 PDT 2004


That's great, but up in our area, we still don't have access to Seville 
oranges. Heck, we just last winter began to see blood oranges in any but 
gourmet grocery stores! I tried to get one of the local gourmet places 
to order some canned Seville juice, but after telling me they would, 
they never did! And I was counting on it for an event. Great...now, the 
next time I need the sour orange juice, I'll try blending in a little 
grapefruit juice. Thanks!

Kiri

Nambeanntan at aol.com wrote:

>Kiri,
>    An orange and grapefruit mix would be  closer in taste to Seville orange 
>juice.  The local foodwarehouse has  started carrying gallon jugs of Badia's 
>Seville orange juice, but its not as  good as fresh.
> 
>Annan
>Kingdom of Trimaris  (Florida)
>  
>
-- 
Learning is a lifetime journey…growing older merely adds experience to 
knowledge and wisdom to curiosity.
					-- C.E. Lawrence





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