[Sca-cooks] Pennsic Chocolate Cheese
Elaine Koogler
ekoogler1 at comcast.net
Fri Jul 9 04:59:53 PDT 2004
That's great, but up in our area, we still don't have access to Seville
oranges. Heck, we just last winter began to see blood oranges in any but
gourmet grocery stores! I tried to get one of the local gourmet places
to order some canned Seville juice, but after telling me they would,
they never did! And I was counting on it for an event. Great...now, the
next time I need the sour orange juice, I'll try blending in a little
grapefruit juice. Thanks!
Kiri
Nambeanntan at aol.com wrote:
>Kiri,
> An orange and grapefruit mix would be closer in taste to Seville orange
>juice. The local foodwarehouse has started carrying gallon jugs of Badia's
>Seville orange juice, but its not as good as fresh.
>
>Annan
>Kingdom of Trimaris (Florida)
>
>
--
Learning is a lifetime journey…growing older merely adds experience to
knowledge and wisdom to curiosity.
-- C.E. Lawrence
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