Long Peper was Re: [Sca-cooks] Saffron in Ireland

[Susan Fox-Davis]

Are you serious?  Heck yeah!  How much money do you want, or is there 
something else available in Lost Angeles and not in your part of the 
world that you could use?

SeleneC.

Jadwiga Zajaczkowa / Jenne Heise wrote:

>>Isn't Long Pepper just the best?  I need to try it out on chili heads 
>>who whinge on about how Medieval Food Ain't Hot Enuff.  Bwahahaha!
>>
>
>Selene, would you like me to ship you a selection of my mustards to try on 
>the chili heads?
>
>-- Jadwiga, who just doesn't have any use for capsicum burn or capsicum 
>macho, but likes real flavored spicy foods. :)
>