Bohemian peas- was: [Sca-cooks] Cardamom?
Johnna Holloway
johnna at sitka.engin.umich.edu
Tue Mar 9 13:57:06 PST 2004
James Prescott wrote:
>>Is there that much difference between dried whole peas and dried split
>>peas? I'm not familiar with the process of creating split peas...
>>
>>
>It's done by specialists in Belgium, who place each individual pea
>in a vice, after examining it from all angles, and with a single
>blow from a chisel split the pea into exactly two parts, discarding
>the husk.
>Thorvald
>_______________________________________________
>
>
Does one assign the apprentices to complete the task? How many does it
take to split a bushel?
Johnnae
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