[Sca-cooks] Shrimp mold was Mairi Ceilidh

[Sue Clemenger]

Of course I'm up to something, but you two are completely safe (from 
this bit, at any rate), unless you happen to come to Uprising in the 
Barony of 1000 Eyes this summer (in Artemisia).
I'm also going to make faux "swedish fish", using various stiff fruit 
pastes for the different colors....;o)
--maire, off to finish ironing and go to work.....

Olwen the Odd wrote:

> 
>> At 07:27 AM 3/31/2004, you wrote:
>>
>>> Cool! Thanks!
>>> Did you do something similar for the wedge of faux lemon? What did 
>>> you use to color that, by the way?
>>> And what would you suggest to imitate the orange-dusty cheese coating 
>>> that covers goldfish crackers?
>>> --maire, full of questions this morning.....
>>
>>
>> Waitaminnit... Olwen, watch it! She's up to something! Who was it 
>> around here that likes the goldfish crackers? (Besides CJ from West 
>> Wing...)
>>
>> 'Lainie
> 
> 
> Oops!  Too late~!
> Olwen
>