Perceptions - was, Re: [Sca-cooks] Tonight on the Food Network- Biblical Foods

[aeduin]

The fact that it came out so well was the amazing thing.  It was the first 
time I'd used that smoker and it was all done by flashlight (along with 
most of the beef that was done) since we didn't find the light switch for 
the patio until about 1130 and we were smoking from 6pm til midnite.  As a 
side note I love my washing machine, the tunic came out smelling fine after 
1 wash without pre soaking or baking soda or anything fancy.

aeduin

At 05:59 PM 3/31/2004, you wrote:

>That was truly AWESOME smoked salmon though.  Nobody could escape the
>knowledge that it was personally smoked by YOU and Da Boyz which of course
>made it extra good.  I made Jared wait in pain and distress in order to be
>able to get some of the smoked salmon before taking him to the hospital that
>morning with the injured knees.
>
>He's home by the way.  Maybe we should smoke some more salmon.
>
>Selene