[Sca-cooks] OOP:  Which Food TV Chef are you?
    Phlip 
    phlip at 99main.com
       
    Tue May  4 11:54:37 PDT 2004
    
    
  
Ene bichizh ogsen baina shuu...
> > Didn't he stop using so many flammable hydrocarbons in his cookery?
> yes indeedy... to the point of being holier-than-thou and boring about it.
>
> cailte
Well, ever since he sobered up, he's been holier-than-thou and boring about
_everything_. I really think there are some people who need to stay drunk...
Saint Phlip,
CoDoLDS
"When in doubt, heat it up and hit it with a hammer."
 Blacksmith's credo.
 If it walks like a duck, and quacks like a duck, it is probably not a
cat.
Never a horse that cain't be rode,
And never a rider who cain't be throwed....
    
    
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