[Sca-cooks] Thai food vs. real Thai food
Stefan li Rous
StefanliRous at austin.rr.com
Wed Nov 24 20:52:29 PST 2004
Phlip commented:
> Ever afterthat, every time we went, they'ds always have a little
> something
> extra on my plate to try- they were really pleased that, while I was
> admittedly new to it, I really liked REAL Thai food ;-)
We've heard Adamantius mention how the traditional chinese food has
often been changed or invented for American tastes. How did these
tidbits of Thai food vary from what the resturant might normally serve
to their American customers? Were they generally just spicier? Or were
there other changes as well?
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas
StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
More information about the Sca-cooks
mailing list