[Sca-cooks] HAPPY THANKSGIVING

[Elaine Koogler]

a5foil wrote:

>Kiri scripsit:
>  
>
>>from the Today show this
>>morning, a new version of cranberry relish that includes Grand Marnier!!
>>    
>>
>
>I've been making a fresh cranberry relish with Grand Marnier for years. A
>bag of cranberries, an orange (peel and pulp), sugar and G.M. in the food
>processor, takes about 5 minutes. How does this compare?
>
>Cynara
>
>  
>
Sounds like the same recipe...see what I posted yesterday...

Kiri