[Sca-cooks] OOP - Pumpkin pie question

[Chris Stanifer]

--- ranvaig at columbus.rr.com wrote:

> Condensed milk has sugar in it and evaporated milk does not.  If you 
> substitute one for the other, you have to adjust the amount of sugar 
> too.
> 
> Ranvaig


That's very true.  However, for my tastes, most recipes have enough sugar in them that I don't
feel the need to add extra to compensate.  It's a matter of personal tastes (isn't everything when
it comes to food??).

William de Grandfort

=====
Every heart to love will come... but like a refugee.


		
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