[Sca-cooks] Regulations against selling rotten meat
Pat
mordonna22 at yahoo.com
Wed Apr 13 17:32:56 PDT 2005
By that same reasoning, today's legal obsession with food cleanliness indicates that modern American's regularly consume massive amounts of spoiled meat.
Chris Stanifer <jugglethis at yahoo.com> wrote:
-----------snip
However, if the practice were prevalent enough to warrant
the issuance of a proclamation denouncing it, and the creation of punishments for offence, then it
would stand to reason that it had been going on for some time, would it not? At least long enough
for people to say 'hey...w.t.f?!?'
---------------------------snip
William de Grandfort
Pat Griffin
Lady Anne du Bosc
known as Mordonna the Cook
Shire of Thorngill, Meridies
Mundanely, Millbrook, AL
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