[Sca-cooks] A salad question- OOP
Huette von Ahrens
ahrenshav at yahoo.com
Sat Apr 9 01:35:31 PDT 2005
Have you thought of using verjuice instead of
vinegar? It could be used on a modern salad
too.
Huette
--- Phlip <phlip at 99main.com> wrote:
>
> Ene bichizh ogsen baina shuu...
>
> ----- Original Message -----
> From: "Lonnie D. Harvel" <ldh at ece.gatech.edu>
> To: "Cooks within the SCA"
> <sca-cooks at ansteorra.org>
> Sent: Friday, April 08, 2005 11:52 PM
> Subject: Re: [Sca-cooks] A salad question- OOP
>
>
> >
> > For a similar salad, I mix a tsp (or a little
> more) of honey into a cup
> > of good red wine vinegar.
>
> Might just try that, since it might be a couple
> days until I can get the
> sherry wine vinegar- thanks ;-)
>
> Saint Phlip,
> CoD
Blessed are they who can laugh at themselves for
they shall never cease to be amused.
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