[Sca-cooks] Rotten meat and spices...
Pat
mordonna22 at yahoo.com
Tue Apr 12 17:19:07 PDT 2005
Best would be to send it to Stefan for the Florilegium and send us a link to it.
Mordonna
Phlip <phlip at 99main.com> wrote:
Ene bichizh ogsen baina shuu...
> > Would you ask the author to send me a copy for possible
> >inclusion in the Florilegium or at least to contact me?
>
> well, she's willing to give me the paper.... how do you
> folk want it? can i do an attachment to this list or
> should i do a copy text?
>
> cailte
You'd better do a copy text, or else send it to interested people privately-
SCA-Cooks strips attachments.
Saint Phlip,
CoD
"When in doubt, heat it up and hit it with a hammer."
Blacksmith's credo.
If it walks like a duck, and quacks like a duck, it is probably not a
cat.
Never a horse that cain't be rode,
And never a rider who cain't be throwed....
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Pat Griffin
Lady Anne du Bosc
known as Mordonna the Cook
Shire of Thorngill, Meridies
Mundanely, Millbrook, AL
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