[Sca-cooks] Rotten meat and spices...

Pat mordonna22 at yahoo.com
Tue Apr 12 17:19:07 PDT 2005


Best would be to send it to Stefan for the Florilegium and send us a link to it.
 
Mordonna

Phlip <phlip at 99main.com> wrote:

Ene bichizh ogsen baina shuu...

> > Would you ask the author to send me a copy for possible
> >inclusion in the Florilegium or at least to contact me?
>
> well, she's willing to give me the paper.... how do you
> folk want it? can i do an attachment to this list or
> should i do a copy text?
>
> cailte

You'd better do a copy text, or else send it to interested people privately-
SCA-Cooks strips attachments.

Saint Phlip,
CoD

"When in doubt, heat it up and hit it with a hammer."
Blacksmith's credo.

If it walks like a duck, and quacks like a duck, it is probably not a
cat.

Never a horse that cain't be rode,
And never a rider who cain't be throwed....



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Pat Griffin
Lady Anne du Bosc
known as Mordonna the Cook
Shire of Thorngill, Meridies
Mundanely, Millbrook, AL



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