[Sca-cooks] Moslems and alcohol

Terry Decker t.d.decker at worldnet.att.net
Sun Aug 21 17:30:19 PDT 2005


You can add kumiss from mare or camel milk to that list

Bear

> And there is the clear probability within Dar al-Islam of non-grape 
> based fermented beverages from fruits, honey, or palm sap.
> 
> Urtatim (that's err-tah-TEEM)




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