[Sca-cooks] Re: shish kabab response #1

otsisto otsisto at socket.net
Sun Aug 21 18:12:44 PDT 2005


I was raised with the plums coated with egg whites and sugar which you call
frosted.
I got some clarification here
http://www.kidchef.com/cda/article_detail.cfm?articleId=89
Thank you,
Lyse

-----Original Message-----
It's just an idea, although a good friend says she found something
similar in Fettiplace, so I think I'll have to dig up my photocopy and
check.





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