[Sca-cooks] bagels

[Martin G. Diehl]

Johnna Holloway wrote:
> 
> Martin G. Diehl wrote:
> 
> >Bagels, bagels, bagels ...
> >
> >But why not so much about Bialys?
> 
> But the book is done on those --
> The Bialy Eaters by Mimi Sheraton

Thanks for the book reference.  

I asked my friend, amazon.com to tell me 
what they knew about that book.  

You're right, Bialystock is no more.  
(Carthago delenda est)

Perhaps it's up to us to make sure that doesn't 
happen to the cuisine of any culture in history 
... not to the bialy, either.  

> Johnnae

Vincenzo

-- 
Martin G. Diehl

http://www.renderosity.com/gallery.ez?ByArtist=Yes&Artist=MGD

Reality: That which remains after you stop thinking about it.
  inspired by P. K. Dick