[Sca-cooks] bottled sour orange juice

[lilinah at earthlink.net]

Ysabeau wrote:
>  That is great to know! I have an OOP Cuban recipe that calls for
>  it and I've just been adding lime juice to regular orange juice.

Ah, that sounds like a tasty combination, and not at all like the 
fresh Seville/sour orange juice i've had.

It was much closer to a combination of orange, grapefruit, and lemon 
juice - but much, much harsher and less round and fruity.

Anahita