[Sca-cooks] Smoke Essence.

[Phil Troy / G. Tacitus Adamantius]

On Jul 7, 2005, at 12:02 AM, Adele de Maisieres wrote:

> kingstaste at mindspring.com wrote:
>
>
>> A pretty slick device, although I'm not sure it is worth the
>> effort unless you really want to be sure you aren't buying a  
>> bottle of
>> chemicals.
>>
>>
>
> Of course, what you'll be doing is _making_ a bottle of chemicals...

True, but they're the same chemicals you'd be adding to your food by  
hanging it in the smoke in the first place, and also very nearly  
identical to the chemicals you'd be adding if you used smoke essence.

Adamantius




"S'ils n'ont pas de pain, vous fait-on dire, qu'ils  mangent de la  
brioche!" / "If there's no bread to be had, one has to say, let them  
eat cake!"
     -- attributed to an unnamed noblewoman by Jean-Jacques Rousseau,  
"Confessions", 1782

"Why don't they get new jobs if they're unhappy -- or go on Prozac?"
     -- Susan Sheybani, assistant to Bush campaign spokesman Terry  
Holt, 07/29/04