[Sca-cooks] meats pizziola

[Adam N Bratcher]

Some one ask about where i heard about this Meats Pizziola dish.  I read it in a book i read some years ago called Shogun.  I recall one of the characters wishing he was back home in Italy where he could eat Meats Pizziola and some other dish.  Here is one reciepe i have found so far.  www.cooks.com/rec/doc/0,1926,152182-245204,00.html Just for giggles i am going to try it out on sunday.  I'll let you all know how it turns out.
                                                                Adam