[Sca-cooks] Danelaw feast
Nick Sasso
grizly at mindspring.com
Sun Jul 17 05:49:10 PDT 2005
-----Original Message-----
From: sca-cooks-bounces+franiccolo=mindspring.com at ansteorra.org
[mailto:sca-cooks-bounces+franiccolo=mindspring.com at ansteorra.org]On
Behalf Of Mark S. Harris
I'm rather surprised that these two books are not on either Aoghann's
or Johnnae's lists:
Hagen, Ann. A HANDBOOK OF ANGLO-SAXON FOOD. Processing and Consumption.
Anglo-Saxon Books, Nisslwawx, England. 1992.
Hagen, Ann. A SECOND HANDBOOK OF ANGLO-SAXON FOOD & DRINK: PRODUCTION &
DISTRIBUTION. Anglo-Saxon Books. 1995.
Stefan> > > >
You should find that Mistress Irina in Bryn Madoc to have both of these. If
not, I can try to get my copies to you through trade routes. I am in
Grantville, GA.
maestro niccolo difrancesco
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