[Sca-cooks] Danelaw feast

Nick Sasso grizly at mindspring.com
Sun Jul 17 05:49:10 PDT 2005


-----Original Message-----
From: sca-cooks-bounces+franiccolo=mindspring.com at ansteorra.org
[mailto:sca-cooks-bounces+franiccolo=mindspring.com at ansteorra.org]On
Behalf Of Mark S. Harris

I'm rather surprised that these two books are not on either Aoghann's
or Johnnae's lists:
Hagen, Ann. A HANDBOOK OF ANGLO-SAXON FOOD. Processing and Consumption.
  Anglo-Saxon Books, Nisslwawx, England. 1992.

Hagen, Ann. A SECOND HANDBOOK OF ANGLO-SAXON FOOD & DRINK: PRODUCTION &
DISTRIBUTION. Anglo-Saxon Books. 1995.

Stefan> > > >


You should find that Mistress Irina in Bryn Madoc to have both of these.  If
not, I can try to get my copies to you through trade routes.  I am in
Grantville, GA.

maestro niccolo difrancesco




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